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Trikatu Churna is a simple mixture of three Indian spices. Trikatu Churna is in powder form. It is widely used in Ayurvedic treatments and in Indian household. Trikatu Churna falls both under medicinal herbs and dietary herbs. ... Chruna is a Sanskrit term meaning powder.
Ingredients (Composition) of Trikatu Churna
Black Pepper (KALI MIRCH) – Piper Nigrum
Long Pepper (PIPPALI) – Piper Longum
Dried Ginger (SONDH) – Zingiber Officinale
Benefits & Uses of Trikatu Churna
Trikatu Churna has primary effect on stomach and increases digestive juices, which helps stimulating digestion. It also has influence on liver and increases production of bile salts. It stimulates secretion of bile from the gall bladder. It also stimulates pancreas functions. Therefore, it affects overall digestive system.
Dosage of Trikatu Churna
The dosage of Trikatu churna is 125 mg to 500 mg twice a day. If the dosage increases from one gram per day, it may cause heartburn or acidity. Therefore, we consider the maximum dosage of Trikatu powder is 1000 mg a day.